Spit Roast Chicken

1. Prepare slow burning fire.
2. Prepare spit from live wood - strip bark.
3. Dig in 2 branches with Y shaped junctions at either side of the fire to support spit.
4. Take 1 chicken (large, free range).
5. Skewer with spit.
6. Sit skewer and chicken on supporting branches.
7. Turn occasionally for the next 5 hours whilst maintaining fire.
8. Enjoy the finest, most succulent chicken you will have ever tasted!